Southwest Chipotle Blend

Southwest Chipotle Blend

8.00

A Smokey blend that is very versatile. Use on chicken, beef, pork, seafood, veggies, marinades, chili, baked beans, bean dips, and added to mayonnaise & sour cream for spreads.

Ingredients:  Chili powder, cilantro, cumin, onion, garlic, smoked brown chipotle, smoked paprika, unrefined sea salt, pepper & spices.

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Click below for recipe details:

 

SOUTHWEST CHEESE & CHILI DIP

12 OZ. AMERICAN CHEESE

1   15 OZ. CAN OF CHILI WITH OUT BEANS

1 TBL. SOUTHWEST CHIPOTLE BLEND

1 TBL. LIME JUICE

MIX ALL INGREDIENTS IN PAN AND HEAT UNTIL CHEESE IS MELTED. A LITTLE MILK MAY BE ADDED FOR A THINNER CONSISTENCY. SERVE WITH CHIPS.

 

 

 

BLACK BEAN HUMMUS

This recipe is simple and fast to put together.  Perfect for serving with fresh veggies, chips or crackers.

 

  • 2 CANS RINSED & DRAINED BLACK BEANS
  • ½ OF A ROASTED RED PEPPER
  • ½ CUP OLIVE OIL
  • 1 TBL. LEMON JUICE
  • 1 TSP. MINCED GARLIC
  • 1 TSP. SALT
  • 1 TSP. RED PEPPER FLAKES
  • 1 TSP. CUMIN POWDER
  • 1 TSP. SOUTHWEST CHIPOTLE BLEND

 

PLACE ALL INGREDIENTS IN FOOD PROCESSOR AND BLEND UNTIL SMOOTH.